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TGase-induced WPI-GA microgels for stabilized HIPEs and encapsulation probiotics with enhanced thermal stability and gastrointestinal survival

Yaxin Yin; Yingnan Zou; Chin Ping Tan; Deyang Li; Xiaojiao Zheng; Daodong Pan; Maolin Tu
Food Hydrocolloids · Vol. 175 · pp. 112415 · 2026
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2026-06-01
Publication Year2026
Volume175
Pages112415
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2025.112415
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
Publisher PageOpen Publisher Page
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