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Characterization of ultrasound-assisted covalent binding interaction between β-lactoglobulin and dicaffeoylquinic acid: Great potential for the curcumin delivery

Gongshuai Song; Fang Li; Xiaotong Shi; Jiayuan Liu; Yong Cheng; Yuhan Wu; Zexu Fang; Yuxiao Zhu; Danli Wang; Tinglan Yuan; Ruikang Cai; Ling Li; Jinyan Gong
Food Chemistry · Vol. 441 · pp. 138400 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-05-01
Publication Year2024
Volume441
Pages138400
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.138400
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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