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Non-animal protein hydrolysates from agro-industrial wastes: A prospect of alternative inputs for cultured meat

Bárbara Flaibam; Marcos F. da Silva; Allan H. Félix de Mélo; Priscila Hoffmann Carvalho; Fabiana Galland; Maria Teresa Bertoldo Pacheco; Rosana Goldbeck
Food Chemistry · Vol. 443 · pp. 138515 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-06-01
Publication Year2024
Volume443
Pages138515
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.138515
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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