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Chemical composition, antioxidant activity, α-glucosidase inhibitory activity, and metabolomic profiling of Dendrobium officinale across diverse growing regions and cultivation modes

Shu He; Zhengli Lu; Rurui Li; Chun Chen; Xiong Fu; Kin Weng Kong; Amin Ismail; Xuechun Zhang; Zhenxing Wang
Food Bioscience · Vol. 68 · pp. 106714 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-06-01
Publication Year2025
Volume68
Pages106714
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.106714
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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