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Mechanism of lemon peel pectin as the emerging gel regulator on pea protein isolate gels induced by microbial transglutaminase: Development of functional food

Yu Zhang; Yiyang Jia; Xinyue He; Guangru Sun; Kangning Wang; Yihao Liu; Fuping Lu; Yihan Liu
Food Hydrocolloids · Vol. 179 · pp. 112773 · 2026
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Bibliographic Information

JournalFood Hydrocolloids
PublisherElsevier
Publication Date2026-10-01
Publication Year2026
Volume179
Pages112773
Document TypeJournal Article
eISSN0268-005X
DOI10.1016/j.foodhyd.2026.112773
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1986-09-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/0268005X
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