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Preparation and identification of antioxidant peptides from Quasipaa spinosa skin through two-step enzymatic hydrolysis and molecular simulation

Daren Wu; Yuanhao Cao; Dejin Su; Emad Karrar; Lingyu Zhang; Chaoxiang Chen; Ning Deng; Zhengxiao Zhang; Jingwen Liu; Guiling Li; Jian Li
Food Chemistry · Vol. 445 · pp. 138801 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-07-01
Publication Year2024
Volume445
Pages138801
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.138801
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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