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A review on the preparation and synthesis strategies, mechanism and applications of different glucosamine salts and derivatives

Tong Zhang; Haoyue Yang; Guantian Li; Kecheng Li; Song Liu; Huahua Yu; Ronge Xing
Food Bioscience · Vol. 69 · pp. 106923 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-07-01
Publication Year2025
Volume69
Pages106923
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.106923
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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