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Novel hydrocolloids synthesized by polyphenols grafted onto chitosan: A promising coating to inhibit PhIP formation during pan-frying of golden pompano fillets

Mantong Zhao; Zhongyuan Liu; Ying Sun; Haohao Shi; Yonghuan Yun; Meihui Zhao; Guanghua Xia; Xuanri Shen
Food Chemistry · Vol. 447 · pp. 139029 · 2024

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-07-01
Publication Year2024
Volume447
Pages139029
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.139029
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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