Microencapsulation of Pediococcus pentosaceus using cupuassu flour-based as wall material: Application and impact on petit suisse cheese - Katherine Gutiérrez-Álzate; Gabriele de Abreu Barreto; Bruna Samara S. Rekowsky; Letícia Alencar Pereira Rodrigues; Deborah Murowaniecki Otero; Marion Pereira da Costa (Food Bioscience, 2025)