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Fibrillization of lentil proteins is impacted by the protein extraction conditions and co-extracted phenolics

Lanfang Shi; Joana Pico; Sara Zamani; Simone D. Castellarin; Derek R. Dee
Food Chemistry · Vol. 448 · pp. 139104 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-08-01
Publication Year2024
Volume448
Pages139104
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.139104
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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