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Corrigendum to “Effect of the glycosylation of tilapia proteins on the simulated in vitro digestive properties in the elderly” [Food Bioscience, 68, June (2025), 106702]

Zirui Fu; Huan Xiang; Shuxian Hao; Ya Wei; Xiao Hu; Yongqiang Zhao; Yanyan Wu; Shengjun Chen; Hui Huang; Jianwei Cen
Food Bioscience · Vol. 72 · pp. 107180 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume72
Pages107180
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.107180
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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