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Antifungal mechanism of Lactiplantibacillus plantarum P10 against Aspergillus niger and its in-situ biopreservative application in Chinese steamed bread

Mengge Ma; Ao Li; Jin Feng; Zhixin Wang; Yingmin Jia; Xinying Ma; Yawei Ning
Food Chemistry · Vol. 449 · pp. 139181 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-08-01
Publication Year2024
Volume449
Pages139181
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.139181
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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