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Effect of ethanol addition on the physicochemical, structural and in vitro digestive properties of Tartary buckwheat starch-quercetin/rutin complexes

Libo Wang; Yilin Huang; Yanjuan Ren; Haoran Wang; Yue Ding; Guangyue Ren; Tongtong Wang; Zaigui Li; Ju Qiu
Food Chemistry · Vol. 451 · pp. 139350 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-09-01
Publication Year2024
Volume451
Pages139350
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.139350
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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