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Inhibition of AGEs production and improvement of sensory quality in saucy duck by air thermal cycling-assisted perilla extracts

Xue Han; Xiankang Fan; Zihang Shi; Weitao Zhao; Hongbing Yan; Changyu Zhou; Qiang Xia; Zhen Wu; Yangying Sun; Daodong Pan
Food Bioscience · Vol. 72 · pp. 107523 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume72
Pages107523
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.107523
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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