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Structural characterization and alleviating function of the polysaccharide SGF-2 from Sargassum graminifolium on ovalbumin-induced food allergy in mice by up-regulating immunosuppression

Cuifang Wang; Zihan Zhang; Linhui Xie; Sili Ji; Chao Zhao; Congjie Dai
Food Bioscience · Vol. 72 · pp. 107541 · 2025
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume72
Pages107541
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2025.107541
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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