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In vitro simulated digestion and fermentation characteristics of pectic polysaccharides from fresh passion fruit (Passiflora edulis f. flavicarpa L.) peel

Ya-Hui Yu; Luo-Bang Wu; Xiaozhen Liu; Li-Chao Zhao; Long-Qing Li; Ming-Yu Jin; Xiangying Yu; Fengyuan Liu; Yuting Li; Lin Li; Jing-Kun Yan
Food Chemistry · Vol. 452 · pp. 139606 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-09-01
Publication Year2024
Volume452
Pages139606
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.139606
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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