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Characterization of a novel multifunctional β-glucosidase/xylanase/feruloyl esterase and its effects on improving the quality of Longjing tea

Hongling Wang; Xianghui Qi; Song Gao; Guoshi Kan; Lkhagvasuren Damdindorj; Yingfeng An; Fuping Lu
Food Chemistry · Vol. 453 · pp. 139637 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-09-01
Publication Year2024
Volume453
Pages139637
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.139637
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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