Corrigendum to “Purification and structural analysis of tannase from novel bacteria of Bacillus cereus strain KMS3-1 isolated in marine sediment” [Food Bioscience 61 (2024) 104664] - Rasiravathanahalli Kaveriyappan Govindarajan; Abdulwahed Fahad Alrefaei; Mikhlid H. Almutairi; Chartchai Khanongnuch; Alagarsamy Vasanthakumar; Gangalla Ravi; Douglas J.H. Shyu; Muhammad Fazle Rabbee; Maximilian Lackner (Food Bioscience, 2025)