NARA Discovery
Article Details
← Back to Search Results
Journal Article

Optimizing color enhancement in dried Penaeus vannamei through high-humidity hot air impingement cooking: Enzyme inactivation, reduced drying time, and Maillard reaction inhibition

Tianxi Chen; Yue Gao; Zhuohong Tan; Ali Zeshan; Jianrong Li; Ziping Ai; Samir Mowafy; Yawen Lin; Xuepeng Li
Food Chemistry · Vol. 456 · pp. 139996 · 2024
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-10-01
Publication Year2024
Volume456
Pages139996
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.139996
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.