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Characterization of selenium-containing broccoli (Brassica oleracea L. var. italica planch) proteins and evaluation of antioxidant activity by electron spin resonance

Jinjing Yin; Wei Liu; Muci Wu; Ming Chen; Xun Pei; Yuzhen He; Fangxiong Shen; Rui Zhang; Jingren He
Food Chemistry · Vol. 456 · pp. 140065 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-10-01
Publication Year2024
Volume456
Pages140065
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.140065
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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