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Variation in milk‑iodine concentration around the world: a systematic review and meta-analysis of the difference between season and dairy-production system

Joanne K. Tattersall; Manishka S. Peiris; Maika Arai; Katherine McCully; Neeve Pearce; Margaret P. Rayman; Sokratis Stergiadis; Sarah C. Bath
Food Chemistry · Vol. 459 · pp. 140388 · 2024
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-11-01
Publication Year2024
Volume459
Pages140388
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.140388
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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