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Simple and rapid identification of beef within 30 min using a new food nucleic acid release agent combined with direct-fast qPCR

Yiyuan Yang; Jingnan Wang; Yajuan Sun; Huijie Chen; Hongri Zhao; Yongzhe Zhang; Peng Li; Changying Dong; Rui Yin
Food Chemistry · Vol. 460 · pp. 140473 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume460
Pages140473
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.140473
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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