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Germination time and in vitro gastrointestinal digestion impact on the isoflavone bioaccessibility and antioxidant capacities of soybean sprouts

Fengyi Lu; Yanxia Wang; Siqi Wu; Wuyang Huang; Hongliang Yao; Suyan Wang; Xinchi Shi; Pedro Laborda; Daniela D. Herrera-Balandrano
Food Chemistry · Vol. 460 · pp. 140517 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume460
Pages140517
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.140517
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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