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Inhibitory effects of cold plasma-activated water on the generation of advanced glycation end products and methylimidazoles in cookies and mechanistic evaluation using electron paramagnetic resonance

Chenxia Zhang; Jian Zhang; Tiantian Huang; Pin Jiang; Xuejiao Qie; Lan Mo; Maiquan Li; Aihua Lou; Qingwu Shen; Jie Luo; Shuai Wang; Yi XueC; Wei Quan
Food Chemistry · Vol. 461 · pp. 140763 · 2024
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume461
Pages140763
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.140763
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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