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Comparison of primary and secondary metabolites and antioxidant activities by solid-state fermentation of Apios americana Medikus with different fungi

Hee Yul Lee; Hyo Seon Kim; Min Ju Kim; Young Hye Seo; Du Yong Cho; Ji Ho Lee; Ga Young Lee; Jong Bin Jeong; Mu Yeun Jang; Jin Hwan Lee; Jun Lee; Kye Man Cho
Food Chemistry · Vol. 461 · pp. 140808 · 2024
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2024-12-01
Publication Year2024
Volume461
Pages140808
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.140808
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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