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Suppression of lipid oxidation in frozen unwashed surimi by polyphenols-extract of foods: Investigating the synergistic mechanism of targeting hemoglobin and key radical-producing enzymes

Guiyuan Xiang; Jiangtao Li; Zhao Long; Jianan Zhang; Xiangjin Fu; Tianqing Lan; Kangzi Ren; Amna Jabeen
Food Bioscience · Vol. 79 · pp. 108679 · 2026
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Bibliographic Information

JournalFood Bioscience
PublisherElsevier
Publication Date2026-05-01
Publication Year2026
Volume79
Pages108679
Document TypeJournal Article
eISSN2212-4292
DOI10.1016/j.fbio.2026.108679
SubjectAgricultural and Biological Sciences

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NARA Access Coverage2013-03-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/22124292
Publisher PageOpen Publisher Page
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