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Journal Article

Atriplex hortensis var. 'rubra' extracts and purified amaranthin-type pigments reduce oxidative stress and inflammatory response in LPS-stimulated RAW264.7 cells

Agnieszka Kumorkiewicz-Jamro; River J. Pachulicz; Stephen Fitter; Renata Górska; Jvaughn Duggan; Kate Vandyke; Tara L. Pukala; Sławomir Wybraniec; Andrew C.W. Zannettino
Food Chemistry · Vol. 462 · pp. 140920 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume462
Pages140920
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.140920
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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