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Investigation of the aroma profile and blending strategy of Lu'an Guapian teas during grain rain period by sensory evaluation combined with SBSE-GC–MS, GC–O and OAV

Yida Wu; Tiehan Li; Wenjing Huang; Qiuyan Liu; Guojian Deng; Jixin Zhang; Yuming Wei; Yujie Wang; Jingming Ning
Food Chemistry · Vol. 463 · pp. 141167 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume463
Pages141167
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.141167
SubjectAgricultural and Biological Sciences

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Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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