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Oil/water interface behavior of hesperidin methylchalcone and its application in nano-emulsions

Yuxiang Wang; Benguo Liu; Yuling Ma; Chunyan Wang; Hanjun Ma; Sheng Geng
Food Chemistry · Vol. 463 · pp. 141235 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume463
Pages141235
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.141235
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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