NARA Discovery
Article Details
← Back to Search Results
Journal Article

Improved skeletal muscle mass and strength through Protamex-mediated hydrolysis of perilla seed cake: Elevated rosmarinic acid levels as a contributing factor

Eun Sol Hwang; Yuran Noh; Hyun Young Jeong; Justin Jaesuk Lee; Byeong Min Ahn; JaeHwan Lee; Young Jin Jang
Food Chemistry · Vol. 463 · pp. 141369 · 2025
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume463
Pages141369
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.141369
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.