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Insight into the structure-activity relationship of thermal hysteresis activity of cod collagen peptides through peptidomics and bioinformatics approaches

Jiajian Liang; Xiujuan Chen; Julieth Joram Majura; Mingtang Tan; Zhongqin Chen; Jialong Gao; Wenhong Cao
Food Chemistry · Vol. 463 · pp. 141514 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-01-01
Publication Year2025
Volume463
Pages141514
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.141514
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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