Low-molecular-weight soybean peptides alleviate hyperuricemia in mice through xanthine oxidase inhibition, gut microbiota modulation, and metabolic reprogramming - Chen Wang; Jin Qian; Jiajing Liao; Lijuan Rao; Sen Mei; Bing Yuan; Tingting Geng; Haowei Fan; Guiming Fu; Yin Wan (Food Bioscience, 2026)