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Structural, physicochemical, and in vitro digestion properties of microgel-reinforced synbiotic hydrogel beads filled with pectic oligosaccharides as a delivery system for Limosilactobacillus reuteri

Hee Jin Yi; Yu-Ra Kang; Yoon Hyuk Chang
Food Chemistry · Vol. 464 · pp. 141764 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-02-01
Publication Year2025
Volume464
Pages141764
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.141764
SubjectAgricultural and Biological Sciences

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