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Identifying the vintage of French wine using stable isotopes, elemental fingerprints, and a data-driven but explainable approach

Hanxin Yu; Yinghao Chu; Xuehai Bian; Shanlin Chen; Baohui Jin; Karyne M. Rogers; Dunming Xu; Xizhe Chen; Hao Wu
Food Chemistry · Vol. 464 · pp. 141907 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-02-01
Publication Year2025
Volume464
Pages141907
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.141907
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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