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Supercritical fluid extraction prior pulsed electric fields to improve high-added-value compounds recovery from salmon side streams: Evaluation of protein, bioactive peptides and minerals

Yixuan Liu; Houda Berrada; Juan M. Castagnini; Francisco J. Barba
Food Chemistry · Vol. 467 · pp. 142283 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-03-01
Publication Year2025
Volume467
Pages142283
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2024.142283
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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