NARA Discovery
Article Details
← Back to Search Results
Journal Article

A double cross-linked film based on carboxymethyl chitosan binding with L-cysteine/ oxidized konjac glucomannan with slow-release of nisin for food preservation

Zihao Zhang; Lu Mu; Jinlong Li; Haixin Zhao; Hong-Man Hou; Gong-liang Zhang; Hongshun Hao; Jingran Bi
Food Chemistry · Vol. 472 · pp. 142876 · 2025
View Full Text Download RIS Journal Homepage

Abstract

Abstract is unavailable.

Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-04-01
Publication Year2025
Volume472
Pages142876
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.142876
SubjectAgricultural and Biological Sciences

Access Information

NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
Full-text access depends on NARA's subscribed coverage and institutional access.