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Nano selenium modulates ripening of Capsicum fruit under postharvest storage: Cellular redox and related physiological characteristics

Sayan Pal; Abir Das; Soumita Roy; Nilakshi Chakraborty; Tuhin Sarkar; Keka Sarkar; Malay Kumar Adak; Sudipta Kumar Sil
Food Chemistry · Vol. 472 · pp. 142853 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-04-01
Publication Year2025
Volume472
Pages142853
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.142853
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
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