Corrigendum to “Exploring the characteristics, digestion behaviors, and nutraceutical potential of the underutilized Chimonanthus praecox (L.) Link kernel oil: A combined in vitro and in vivo study” [Food Chemistry 455 (2024) 139898] - Yiwen Guo; Zitao Nie; Minjie Cao; Tian Yang; Guanjun Tao; Lijun Song; Ruijie Liu; Ming Chang; Xingguo Wang (Food Chemistry, 2025)