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Combination of crosslinked zein film enhances the water barrier and mechanical properties of deacetylated konjac glucomannan/agar-based bilayer films

Dongling Qiao; Mengying Li; Jia Chen; Lisong Lin; Jieyi Lu; Guohua Zhao; Binjia Zhang; Fengwei Xie
Food Chemistry · Vol. 475 · pp. 143350 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume475
Pages143350
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.143350
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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