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Effect of extraction temperature on the detection in characteristic peptides of gelatin from grass fish scale and its identification in different food systems

Zi-Zi Hu; Wen-Li Jiang; Xiao-Mei Sha; Zong-Cai Tu
Food Chemistry · Vol. 475 · pp. 143363 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-05-01
Publication Year2025
Volume475
Pages143363
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.143363
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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