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Nondestructive prediction and classification of gel strength in ethanol-treated kudzu starch gels using near-infrared spectroscopy

John-Nelson Ekumah; Selorm Yao-Say Solomon Adade; Xorlali Nunekpeku; Mingming Zhong; Yufan Sun; Qiufang Liang; Muhammad Safiullah Virk; Nana Adwoa Nkuma Johnson; Bridget Ama Kwadzokpui; Xiaofeng Ren
Food Chemistry · Vol. 476 · pp. 143357 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-06-01
Publication Year2025
Volume476
Pages143357
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.143357
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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