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Development of high internal phase Pickering emulsions utilizing ternary complexes of octenyl succinate millet starch/chitosan hydrochloride-EGCG particles and their applications in 3D printing

Yuting Ji; Shan Gao; Mengyu Li; Yikun Xu; Chengbin Sun; Hanxue Hou; Yangyong Dai; Wentao Wang
Food Chemistry · Vol. 479 · pp. 143648 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-07-01
Publication Year2025
Volume479
Pages143648
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.143648
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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