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Structure characterization and rheological properties of novel polysaccharides extracted from mango seed kernel, and their effects on immunomodulation and human gut microbiota

Mohamed Abdin; Fawze Alnadari; Hany G. El-Masry; Mohamed M. Aly-Aldin; Mohamed Ahmed Naeem; Mahmoud Younes; Reham Kamel; Samar M.S. Shawir; Mutamed Ayyash
Food Chemistry · Vol. 479 · pp. 143841 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-07-01
Publication Year2025
Volume479
Pages143841
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.143841
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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