In situ transglutaminase cross-linking mediated protein-stabilized high internal phase emulsion gels to emulate dorsal adipose tissue: The role of continuous phase networks - Liang Guo; Yu-hang Xue; Yi-ran Zhang; Wen-yan Chen; Yao-siyi Yuan; Shen-shen Tian; Yue-Cheng Meng; Jie Chen (Food Chemistry, 2025)