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From discoloration to color enhancement: A novel approach to high-concentration tannic acid detection based on VCo-N-C bimetallic Nanozyme

Cailin Qiao; Xinrou Wang; Huibo Luo; Yi Ma; Ping Yang; Danqun Huo; Suyi Zhang; Changjun Hou
Food Chemistry · Vol. 481 · pp. 144021 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-07-01
Publication Year2025
Volume481
Pages144021
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.144021
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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