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Estimation of irradiation doses in chicken samples using a reaction-based fingerprinting method

Anna V. Shik; Irina A. Stepanova; Marina V. Koksharova; Irina A. Doroshenko; Tatyana A. Podrugina; Ulyana A. Bliznyuk; Polina Yu. Borshchegovskaya; Alexander P. Chernyaev; Irina A. Ananieva; Igor A. Rodin; Mikhail K. Beklemishev
Food Chemistry · Vol. 482 · pp. 144073 · 2025
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-08-01
Publication Year2025
Volume482
Pages144073
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.144073
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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