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Corrigendum to “Multispectral analysis and molecular simulation of quinoa protein-tannic acid interactions: Conformational changes and functional properties” [Food Chem. 481 (2025) 143961]

Guangfan Qu; Feiyan Yang; Fei Liu; Xudong He; Shuguo Sun
Food Chemistry · Vol. 485 · pp. 144571 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-09-01
Publication Year2025
Volume485
Pages144571
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.144571
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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