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Antioxidant bioactivity of sunflower protein hydrolysates in Caco-2 cells and in silico structural properties

Daniel S. Lopes; Lilian G.V.C. Almeida; Agustina E. Nardo; María Cristina Añón; Lucilene D. dos Santos; Bruno C. Rossini; Cristian M.B. Pinilla; Maria T.B. Pacheco; Fabiana Galland
Food Chemistry · Vol. 487 · pp. 144733 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-09-01
Publication Year2025
Volume487
Pages144733
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.144733
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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