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Impact of West African treatment practices on phenolic profiles in shea kernels

Romina A. Forte Neran; Ella Walbeogo; Yaya Dao; Tore K. Ravn; Berit Kristensen; Jan H. Christensen; Nikoline J. Nielsen
Food Chemistry · Vol. 487 · pp. 144832 · 2025
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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-09-01
Publication Year2025
Volume487
Pages144832
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.144832
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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