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Development and validation of an extraction method using ultra-high performance liquid chromatography-tandem mass spectrometry for the determination of ergot alkaloids in wheat

Cristiane Rosa da Silva; Cristina Tonial Simões; Isadora Fabris Laber; Janine Alves Sarturi; Luara Medianeira de Lima Schlösser; Carlos Alberto Araújo de Almeida; Carlos Augusto Mallmann
Food Chemistry · Vol. 490 · pp. 145184 · 2025
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Abstract

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Bibliographic Information

JournalFood Chemistry
PublisherElsevier
Publication Date2025-10-01
Publication Year2025
Volume490
Pages145184
Document TypeJournal Article
eISSN0308-8146
DOI10.1016/j.foodchem.2025.145184
SubjectAgricultural and Biological Sciences

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NARA Access Coverage1976-07-01~Current
Journal Homepagehttps://www.sciencedirect.com/science/journal/03088146
Publisher PageOpen Publisher Page
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